Welcome to The Culinary Studio
Lunches this week, Thursday and Friday, 11:30 till gone. Call 519.496.5595 to pre-order or for delivery!
Hot Lunch Thursday, September 4th: Soup Season is back! We’ll have a couple big pots of soup on, served with our fresh baked bread and butter, only $7. Add our Sandwich-of-the-Day, $5.
Hot Lunch Friday, Friday, September 5th: Meatball Sub: Local Beef meatballs in tomato sauce with Garlic Aioli and Crispy Fried Onions on a fresh-baked house-made bun. $11 includes lunch plus our just-out-of-the-oven Double Chocolate Studio Cookie (tax is included in our price). Served take-out style, but you are welcome to have a seat at our Harvest Table or outdoor Patio. Please feel free to call ahead for large orders. 519.496.5595. CASH ONLY.
The Culinary Studio is everything culinary: Cooking Classes, local Saturday Night Farmer’s Dinners, from-scratch, quality Take-Out for lunch or dinner, unique Hot Lunches and an all-day Specialty Coffee and Bakeshop.
The Culinary Studio is everything culinary: Cooking Classes, from-scratch, quality Take-Out for lunch or dinner, unique Hot Lunches and an all-day Specialty Coffee and Bakeshop. Click here for take-out, bakeshop and hot lunch menus.
Our cooking school is purpose-built for Hands-On Cooking Classes: Red Seal Chefs Jody O’Malley and Kirstie Herbstreit have designed the space of the Studio for the best possible cooking and learning experience: Viking Gas Ranges, Wusthof Knives and Le Creuset Pots are just some of the ‘toys’ you get to play with in the kitchen. At our classes expect a casual, fun atmosphere, along with professional service. All of the food prepared is enjoyed at our Harvest Table at the end of class. Our philosophy: great food kept simple, by using the best quality local ingredients and time-honoured cooking techniques.
We look forward to sharing our passion with you in The Studio!
All of our classes are listed on our Calendar, where you can find details and prices. Register online, or give us a call!