GOURMET VEGAN 'VALENTINE' CLASS (Sold Out)

Time:

Wednesday, Feb 13
6:00pm - 9:00pm EST

ABOUT THIS CLASS

Challenge your palette with these from-scratch vegan dishes that are great for everyday lunches and dinners, and impressive enough for entertaining as well! Interchange the elements of the dishes to get creative at home!

HANDS-ON RECIPES INCLUDING

Mushroom, Leek & Sweet Potato Galette; Eggplant & Tomato Stew with Vegan Raita; Kale, Seed & Apple Salad with Cider Vinaigrette 

 NOTES

We are fully licensed with a craft beer, cider and vintage wine list to enjoy with your evening.

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