For the Love of…the Grill (Sold Out)

Time:

Friday, Jun 14
6:00pm - 9:00pm EDT

We’ll head outside for this class to grill up meat & veggies with perfect sauces and side dishes. 

 We use Traeger Grills & The Big Green Egg! 

 HANDS-ON RECIPES 

Grilled Romaine Salad with the best Caesar Dressing 

 Caramelized Zucchini and Eggplant with Caper Vinaigrette 

 Smoked and Seared Bone-In Pork Chop

Call Location Hot Lunch