At The Culinary Studio, expect the full ‘hands-on’ experience at all of our ‘Hands-On Cooking Classes’. Classes begin with an hors d’oeuvres as well as knife skills demonstration. You then head into the kitchen, don an apron, and work in small groups to cook all of the recipes from scratch. All classes are taught by one of our Red Seal Certified Chefs, teaching you proper technique every step of the way. At the end of the evening you are seated at our Harvest Table to enjoy all of the food. All recipes are provided by email after class.

To redeem a GIFT CERTIFICATE please call us or send us an email with your gift card number and which class you would like to attend. 519.496.5595 or classes@theculinarystudio.ca

We are a fully licensed establishment with craft beer, cider and vintage wine list. Enjoy a beverage with your meal!

"I can’t even express how wonderful it was! We had so much fun!"

Krista , Cooking Class

"Just wanted to say that we had an awesome evening of fun and learning at your studio last night. You and your partner Jody have made a beautiful kitchen and dining area for people to gather and enjoy! "

Stephanie , Cooking Class

"Thanks again for such an excellent class ! We really and truly loved coming, you have such a fantastic studio and wonderfully pleasant staff."

Amanda , Cajun Cooking Class

"I thoroughly enjoyed the session we had today; the lunch we prepared was delicious. Making a salad with quinoa is not something that I would have attempted to make on my own or even think of making before today’s session. Now I can’t wait to make it for my family. I am a busy mom with 3 kids and I learned so much from the 45 minute session that we had. Thank you for spending your time with us and sharing your secrets on preparing healthy food."

Christine , Cooking Class

Upcoming Classes

Pig Butchery
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Ramen & Dumplings!
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Middle Eastern Mezze, our favourite tapas from the East
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Classic Italian Pasta Making
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Korean Love
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International Soups & Stocks
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Korean Love
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Japanese Fish & Seafood
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Vegan Valentine’s Cooking Class
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Valentine’s Day Cooking Class
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Ramen & Dumplings!
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Classic Italian Pasta Making
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How to taste wine like a professional
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Stuffed Pasta-Making Cooking Class!
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Travel Series: Kirstie’s Best of New Orleans
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Fish & Seafood
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Thai One On
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Homemade Pasta & Italian Seafood
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New Moroccan Cooking
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Everyday Vegan
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Three Great Curries
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Brunch date!
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Middle Eastern Mezze, our favourite tapas from the East
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International Soups from Scratch!
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Classic Italian Pasta Making
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Persian Feast
14 tickets remaining
“New” Moroccan Cooking Class
6 tickets remaining
Vegan Indian Cooking Class
13 tickets remaining
The Thursday Night Series (3x Classes)
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Cook Like a Chef
14 tickets remaining
9th Anniversary Cooking Class
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Around the World on a Dumpling
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Springtime in Italia
2 tickets remaining
We be Rollin’
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Cinco de Mayo
10 tickets remaining
Homemade Pasta & Italian Seafood
12 tickets remaining
Thai One On
13 tickets remaining
Springtime Everyday Vegan
15 tickets remaining
French Bistro Cooking Class
13 tickets remaining
Ramen & Dumplings!
4 tickets remaining
Date Night Cooking Class!
12 tickets remaining
Bacon and Brisket Workshop
15 tickets remaining
How to taste wine like a professional
20 tickets remaining
Hungry Monkeys!
14 tickets remaining
Picnic Powerhouse
16 tickets remaining
Call Location Hot Lunch