Recipe Vault

'Ras El Hanout' Roasted Chicken

'Ras El Hanout' Roasted Chicken

The Culinary Studio

Immerse yourself in the world of spices and make your own 'top of the shop' blend of spices!  Delicious with roasted chicken as we've done here, but keep this blend...

Chicken Satay with Peanut Dipping Sauce

Chicken Satay with Peanut Dipping Sauce

The Culinary Studio

Chicken Satay is tender pieces of marinated chicken cooked on skewers that originated in Southeast Asia. For a quick weeknight meal, skip the skewers and this dish will come together...

Smoked Paprika Grilled Chicken

Smoked Paprika Grilled Chicken

The Culinary Studio

Smoked Paprika Grilled Chicken Serves 4 As much as we want to add so many herbs and spices to our grilled meats, as far as we're concerned, there's only one that...

Chicken Pot Pie Stew

Chicken Pot Pie Stew

The Culinary Studio

Chicken Pot Pie Stew This recipe is ideally made in two stages, even one day apart: poach the chicken in the broth on day one, strain the broth and pull the...

Upcoming Live Cooking Classes

Cook alongside Red Seal Chefs in our online interactive live cooking classes, where you’ll create mouthwatering meals your whole family will enjoy—right from home.

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