Creamy Mushroom Pork Chops

Enjoy a taste of nostalgia with our best ever Creamy Mushroom Pork Chops! Savour memories of family dinners in no time with our easy-to-follow steps to make dinner prep a breeze - let us take you back today!

All 'convenient' foods came from an original, made-from-scratch, with lots of love recipe.   This is our ode to the original skillet pork chops, simmered slowly in a creamy mushroom sauce.  No packages, no cans, no preservatives, yet this dinner comes together quickly and easily with few, good quality ingredients.  

RECIPES:
Tender Centre Cut Pork Chops in a Creamy Mushroom Sauce 
Buttered Broad Egg Noodles
Steamed Sugar Snap Peas

Key Ingredients: Boneless, center cut thick pork chops, fresh herbs, cream, white wine, egg noodles, garlic, kosher salt.  

Class Length: 45 Minutes

Class Details:

• Cost: $25
  
• What's Included:
  • Full ingredient list
  • Step-by-step cooking guide
  • Recipe package
  • Video download automatically sent to your inbox.  Chefs Jody & Kirstie guide you every step of the way!

Why Take This Class?

• Make-Ahead Meal: Prepare a hearty dish you can enjoy now or freeze for a quick, delicious meal later. 
• Perfect for All Skill Levels: Whether you're a beginner or experienced home cook, you’ll learn the secret behind the ultimate mushroom cream sauce!  
• Educational and entertaining: Chefs Jody & Kirstie guide you every step of the way, like a chef over your shoulder while you cook!  

Sign up now to learn how to make the best Pork Chops with ease!