Italian-Style Steakhouse Date Night!
Join our live, interactive cooking class and discover the secrets to creating a luxurious Italian-style steakhouse experience at home. This is 'Date Night In' at it's finest: make Beef Tenderloin with Shrimp and Bacon Polenta, accompanied by our savoury Sauce Vierge. Start with a quick & easy Local Cheese, Baguette & Warm Olives appetizer! Chef's Jody and Kirstie are here just at the beginning of your date night in, to elevate your cooking skills with timeless kitchen tips & tricks. No overcooked beef tonight!
Recipes covered:
Appetizer Plate: Local Cheese, Demi baguette & Warm olives
Beef Tenderloin with Shrimp and Bacon Polenta
Sauce Vierge
Class Details:
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Cost: $20
- Class Length: 80 Minutes
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What's Included:
- Full ingredient list
- Step-by-step cooking guide
- Recipe package
- Video download automatically sent to your inbox. Chefs Jody & Kirstie guide you every step of the way!
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