Jambalaya!

Make this crowd-pleasing dish in under an hour!   Topics covered included knife skills, building flavour, properly cooking rice and more.   Why we love this dish:  This New Orlean's classic has SOOO much flavour with easy to find ingredients.  A great way to spice up your weekday meals, and it feeds a crowd! 

Recipes Include:

Jambalaya with Chicken, Shrimp and Sausage

Class Length: 1 hour

Class Details:

• Cost: $25
  
• What's Included:
  • Full ingredient list
  • Step-by-step cooking guide
  • Recipe package
  • Video download automatically sent to your inbox.  Chefs Jody & Kirstie guide you every step of the way!