Spring Market Dinner: Online Cooking Class!

Thursday May 29th | 5:00pm*

Celebrate the best of the season with our Spring Market Dinner cooking class! This hands-on experience is all about cooking a beautiful, fresh meal inspired by your local farmer’s market.

Together, we’ll prepare grilled salmon with our all-time favourite Spring Onion Vinaigrette, alongside asparagus dressed as you've never experienced before.  Add in our fresh but creamy Italian-Style White Bean salad for the fastest side dish around to bring this dinner party meal together! 

Whether you’re looking for spring dinner inspiration or just want to cook something bright and delicious, this class is full of tips, techniques, and fresh flavours you’ll want to recreate all season long. Perfect for date nights, double dates, or anyone who loves to cook and eat well.

What you will learn: How properly season & cook fish (on the grill or in the oven); how to make beans taste amazing; how to cook & season asparagus. 

Recipes covered (serves 4)
Grilled Salmon with Spring Onion Vinaigrette
Italian White Bean Salad
Dressed Asparagus featuring crispy capers, herbs, and hard-boiled eggs ("Asparagus Mimosa" 

Join the Live Online Class: $30 (shop yourself)
Add the Ingredients: + $115 (makes 4 generous servings)

*the class recording & recipes will be sent to your inbox 4-5 hours post-class to cook on your own time. Download to your device to cook along with anytime!